Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, shepherd's pie twice baked potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Shepherd's Pie Twice-Baked Potatoes This recipe features the best of two classics—baked potatoes and shepherd's pie. Whatever you call it, it's sure to remain as a classic comfort food. Tikeyah Whittle & Amanda Berrill Shepherd's pie twice baked potatoes are a delicious food mash-up. It's also an easy recipe with just a few ingredients you probably have on hand. #shepherdspie #potatoes #potatorecipes #shepherdspierecipe #comfortfood #easydinnerrecipes #easyrecipes #twicebakedpotatoes #bakedpotatoes I made this on my live cooking show.
Shepherd's Pie Twice Baked Potatoes is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Shepherd's Pie Twice Baked Potatoes is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook shepherd's pie twice baked potatoes using 20 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Shepherd's Pie Twice Baked Potatoes:
- Make ready For the Beef Part
- Make ready 1 lb ground beef
- Prepare 1/2-1 carrot, minced (I used 1/2)
- Get 1/2 medium sized onion, minced
- Get 2 tbsp chili powder
- Take 1/2 tbsp adobo seasoning
- Get to taste salt and pepper
- Get For the Potatoes
- Prepare 4 large Russet Potatoes
- Get 2 tbsp garlic powder
- Prepare 2 tbsp sour cream
- Make ready 2 tbsp chicken broth
- Take 1 cup cheddar cheese, divided
- Get 2 tbsp milk
- Take 1 tbsp flour
- Make ready 1 tbsp butter, melted
- Make ready Optional
- Get Optional Gravies/Sauces to serve with!
- Make ready Beef Gravy
- Get Mushroom Gravy
Twice baked potatoes get their name by baking the potatoes once, scooping out the insides to make a filling, then restuffing and baking them a second time. Since shepherd's pie is topped with mashed potatoes, it made perfect sense to make twice baked potatoes. How to bake a perfect potato and stuff it with comforting shepherd's pie filling. This is an easy recipe that's pure comfort food and very easy to make with.
Instructions to make Shepherd's Pie Twice Baked Potatoes:
- Preheat oven to 425°. Wash potatoes well.
- Bake potatoes for 45-50 minutes, or until they can be easily stabbed with a fork. (I actually was running late on getting dinner started and have a Potato Express handy, so I used that and microwaved for 5 minutes)
- While the potatoes are baking, mince the onion and carrot. Brown the ground beef, and add the veggies, chili powder, adobo seasoning, and salt and pepper. Stir fry until veggies are tender. (Whoops, forgot to take a picture of the beef!)
- Once potatoes are done baking, carefully cut and outline around the top, pull up the skin, and use a spoon to scoop as much potato out as possible. Be careful not to burn yourself!
- Add the milk, sour cream, chicken broth, garlic powder, and half of the cheese to the potato innards and mash them. Add more milk if you'd like them creamier.
- Stir the beef mixture into the mashed potatoes until well mixed. Set aside.
- In a small bowl or cup, melt the butter. Add the flour and any additional spices (I added extra adobo) and stir to make a thick paste. Spread this paste into the bottom of and sides of the potatoes.
- Stuff the potatoes with the beef mixture, and pile it on top too!
- Add remaining cheese and bake for 10inutes, or until cheese has melted.
- Enjoy! We ate ours with a bit of sour cream on the side. I had Mac n cheese with mine, because I'll never say no to Mac n cheese! :)
How to bake a perfect potato and stuff it with comforting shepherd's pie filling. This is an easy recipe that's pure comfort food and very easy to make with. Place the potato skins on a baking sheet and fill with the beef mixture. To the bowl of potatoes, add the butter, buttermilk, the ½ teaspoon salt, ½ teaspoon black pepper and garlic powder. Mash until as smooth as possible.
So that is going to wrap this up with this special food shepherd's pie twice baked potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!