Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, italian chicken vegetable bean soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Italian Chicken Vegetable Bean Soup is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Italian Chicken Vegetable Bean Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook italian chicken vegetable bean soup using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Italian Chicken Vegetable Bean Soup:
- Get 3 Tablespoons olive oil
- Prepare 3 cloves garlic – chopped
- Make ready 1/2 teaspoon black pepper
- Prepare 1/4 teaspoon thyme
- Make ready 1 teaspoon fennel seed
- Make ready 1/2 large onion – diced 1/4 inch
- Get 1/2 large red bell pepper – diced 1/4 inch
- Prepare 2 large carrots – diced 1/4 inch
- Get 1 stalk celery – diced 1/4 inch
- Get 4 tablespoons flour
- Take 4 cups chicken stock
- Get 1 cup diced tomatoes
- Make ready 1/2 teaspoon fresh rosemary finely chopped
- Prepare 1 pound cooked chicken, diced 1/2 inch (rotisserie chicken is real good)
- Prepare 2 cups white beans, cooked or canned,drained
- Take 3 cups fresh spinach (take off the stems) or 1/2 cup frozen spinach
- Get to taste salt
Italian Chicken Vegetable Bean Soup #tasty. Williams High School Culinary Arts Program. If using low-heat setting stir in chicken and. Heat olive oil in large pot over medium-high heat.
Steps to make Italian Chicken Vegetable Bean Soup:
- In a large stock pot add the oil and lightly brown the garlic then add the vegetables and turn to lower heat.
- Sweat the vegetables and spices over a medium low heat for 8 minutes covered with a lid.
- Dust with the flour and mix in to make the compound roux.
- Add the chicken stock, tomatoes, rosemary and diced chicken. Bring to a boil and turn down to a simmer for 10 minutes.
- Add the bean and simmer 10 more minutes, then add the spinach.
- Adjust seasoning and serve.
If using low-heat setting stir in chicken and. Heat olive oil in large pot over medium-high heat. Splash in water if they stick. Minestrone - a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes.
So that is going to wrap it up with this special food italian chicken vegetable bean soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
