Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy stovetop chicken spaghetti. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Stovetop Chicken Spaghetti is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy Stovetop Chicken Spaghetti is something which I have loved my whole life. They’re fine and they look fantastic.
Easy Returns & Fantastic Gift Ideas For All Your Family - Why Not Treat Yourself Too? Get just the right utensils for the job. Free UK delivery on eligible orders Cook the pasta in lightly salted water in conjunction with the package instructions until not quite al dente and still quite chewy. Peel the skin off rotisserie chicken and shred chicken, dice veggies, and cheeses.
To begin with this particular recipe, we have to first prepare a few components. You can have easy stovetop chicken spaghetti using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Stovetop Chicken Spaghetti:
- Prepare angel hair spaghetti noodles or whatever type noodles you like
- Prepare bell pepper
- Make ready yellow onion
- Prepare big can cream of chicken soup
- Make ready small can cream of herb soup
- Make ready small can cream mushroom soup but didn't use it this time,I liked it better without it actually so up to you
- Make ready BIG can MILD Rotel
- Make ready cream cheese
- Get sharp cheddar velvetta cheese( I used LESS than 1/2 box
- Take big box Chicken Broth
- Make ready cheeses I used couple slices of deli pepper jack cheese also
- Get seasonings: garlic, Italian, adobo, cracked pepper,
- Get salted butter
- Prepare Rotisserie chicken (peel the skin off)
Add Rotel, soups, cooked chicken, and spaghetti to the sautéed onion mixture, one at at time, and gently mix together. Add velveeta and stir together, mixing well. Add salt and pepper to taste. Heat until cheese in melted thoroughly, stirring occasionally to keep from scorching.
Steps to make Easy Stovetop Chicken Spaghetti:
- Peel the skin off rotisserie chicken and shred chicken, dice veggies, and cheeses.
- Get your noodle water ready. (Add all the chicken broth(but leave a tbsp or 2 in box for later) in your pot, add a little water also, tbsp butter, seasonings, and I also add a lil bell pepper and onion to it also. Boil aldente and drain.
- In another pot, add your soups, tbsp or 2 ck broth, onions and bell pepper, let it come to a boil, stir, add rotel, add your cheeses, anymore seasonings, etc and put on medium heat with top on. Stir frequently to mix and make sure cheese is melting. Once cheese has pretty much melted, add chicken. Stir. Cut heat down to low. Let it cook about 5 min. Add your cooked noodles and mix all together. Put on simmer.
- Tip: they have different flavor box velvetta cheese, velvetta with jalapeño, queso, etc if you choose queso one, add some Kraft shredded sharp cheddar with it. I use sharp cheddar velvetta, cream cheese, and pepper jack cheese. But I have also used all types of shredded cheese with cream cheese when I didn't want velvetta before.
Add salt and pepper to taste. Heat until cheese in melted thoroughly, stirring occasionally to keep from scorching. We hope you got benefit from reading it, now let's go back to easy stovetop chicken spaghetti recipe. Here is how you cook that. These Easy Stovetop Chicken breasts couldn't be easier to make.
So that’s going to wrap it up for this exceptional food easy stovetop chicken spaghetti recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
