Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peppered chicken and noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Peppered Chicken and Noodles is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Peppered Chicken and Noodles is something that I have loved my whole life.
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To begin with this recipe, we must first prepare a few components. You can cook peppered chicken and noodles using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peppered Chicken and Noodles:
- Take 3 noodles
- Prepare 1/2 cup cream of mushroom soup
- Take 4 oz chicken breast
- Prepare 1/2 small tomato
- Get 1/8 small onion
- Make ready 2 pinch fresh cilantro
- Prepare 1 oz lime juice
- Take 1 tsp cayenne pepper
- Get 1/2 tbsp ground black pepper
- Get 4 oz noodles
Take thawed chicken, place in Zip-loc bag with lime juice, cayenne pepper, and black pepper. Bring water to a rolling boil. Add noodles, reduce heat to roiling boil. Place chicken in pan, sear outside and reduce heat.
Instructions to make Peppered Chicken and Noodles:
- Take thawed chicken, place in Zip-loc bag with lime juice, cayenne pepper, and black pepper. Shake, and let sit for 30 minutes.
- Bring water to a rolling boil. Add noodles, reduce heat to roiling boil.
- Place chicken in pan, sear outside and reduce heat. Cover, while flipping occasionally.
- Mince tomato, onion, and fresh cilantro.
- At desired texture, remove noodles from heat. Drain all water, and add cream of mushroom soup. Stir gently and evenly.
- Plate noodles. Sprinkle tomato, onion, and cilantro onto noodles. Remove chicken from heat, cut into 1-inch strip and place on top of pasta
Add noodles, reduce heat to roiling boil. Place chicken in pan, sear outside and reduce heat. Quick-cooking chicken tossed in a sweet, tangy, and spicy Thai style black pepper sauce with plenty of broccoli, cashews, and basil. Serve this chicken over saucy garlic butter rice noodles and top with extra lime juice. Every bite is saucy, sweet, spicy, and hinted with basil.
So that’s going to wrap this up with this special food peppered chicken and noodles recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
