Pork Tenderloin with Mushroom Cream Sauce
Pork Tenderloin with Mushroom Cream Sauce

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork tenderloin with mushroom cream sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pork Tenderloin with Mushroom Cream Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Pork Tenderloin with Mushroom Cream Sauce is something that I have loved my entire life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have pork tenderloin with mushroom cream sauce using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pork Tenderloin with Mushroom Cream Sauce:
  1. Make ready 2 pork tenderloins
  2. Prepare 2 eggs, beaten
  3. Prepare 1 1/2 cups plain bread crumbs
  4. Prepare 1/4 tsp salt
  5. Make ready 1/4 tsp pepper
  6. Make ready 1 can cream of chicken soup undiluted
  7. Get 1 cup sour cream
  8. Make ready 1/2 lb mushrooms, sliced
  9. Get 6 tbs butter, divided
  10. Prepare Rice or egg noodles optional

Asparagus would be a great addition to the menu as well. In the skillet over medium heat, stir in the flour-and-broth mixture. Cook, stirring, until the sauce is thickened. Taste and add salt and pepper, as needed.

Instructions to make Pork Tenderloin with Mushroom Cream Sauce:
  1. Slice each tenderloin into 4 pieces each. Beat tenderloins until about a half inch thick. Dip into egg, and then bread crumbs. Brown in butter on both sides in a frying pan.
  2. Saute mushrooms in butter until soft. Mix mushrooms with salt, pepper, cream of chicken soup and sour cream.
  3. Place pork in a baking dish and pour mushroom mixture on top.
  4. Bake for 1.5 hours at 325 degrees. Serve with rice or egg noodles.

Cook, stirring, until the sauce is thickened. Taste and add salt and pepper, as needed. Stir in the sour cream, parsley, the cooked mushrooms, and onions. Pork Tenderloin with Mushroom Cream Sauce Pork Tenderloin with Mushroom Cream Sauce Recipe - Pork tenderloin smothered in a creamy mushroom sauce. So tasty when cooked using this easy recipe.

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